🇺🇸 Fish of the United States
183 fish from the United States, best known first.
The United States operates the world's second-largest exclusive economic zone, supporting a massive commercial and recreational fishing industry. Management is split between state nearshore controls and federal oversight of coastal waters, focusing on stock recovery and habitat protection. Major catches include lobster, scallops, salmon, and tuna across diverse marine ecosystems.
- U.S. exclusive economic zone covers 11.4 million square kilometres
- New Bedford is the top fishing port by value at $369 million
- Aleutian Islands Habitat Conservation Area spans 725,000 square km
- Aquaculture allowed in Gulf of Mexico federal waters since 2016
- Magnuson-Stevens Act enabled federal fishery management in 1976
Fish of the United States
The United States manages an exclusive economic zone covering 11.4 million square kilometres, the second largest globally. This vast area supports significant wild capture and aquaculture production. Federal law enacted in 1976 established active management to prevent resource depletion. The National Marine Fisheries Service works with regional councils to monitor stocks and reduce bycatch. Inland fisheries remain small compared to marine operations. State authorities handle nearshore zones up to three nautical miles from shore. Federal agencies oversee the broader coastal waters within the exclusive economic zone. The industry relies on data collection from vessels and partnerships with research institutions.
Notable species
Notable species include American lobster and Atlantic sea scallop in the Northeast. Groundfish like haddock and cod have faced overfishing but show signs of recovery. Pacific salmon and halibut are key resources on the West Coast. Highly migratory species such as bluefin tuna and swordfish cross international boundaries. Shrimp varieties dominate Southeast catches. King and Spanish mackerel stocks rebounded after regulatory restrictions. Spiny lobster populations in the Western Pacific declined due to oceanographic shifts. Pacific sardines are recovering after decades of low numbers. Rockfish grow slowly and require careful management.
Seas and rivers
Eight large marine ecosystems define the U.S. exclusive economic zone. These include the Northeast and Southeast continental shelves, the Gulf of Mexico, the Caribbean Sea, the California Current, the Insular Pacific-Hawaiian region, the Gulf of Alaska, and the Eastern Bering Sea. Nearshore areas consist of estuaries and coastal waters under state control. Coastal fisheries extend to two hundred nautical miles offshore. The Aleutian Islands habitat conservation area protects seafloor communities from bottom trawling. Seamounts within U.S. jurisdiction host commercially important fish stocks. Inland waters feature the Great Lakes and Mississippi River basin.
Fishing and farming
Commercial fleets use diesel vessels equipped with advanced navigation and detection technology. Purse seiners, longliners, and otter trawls are common gear types. Factory ships process catch at sea for efficiency. Individual fishing quotas help manage harvest levels. Marine protected areas restrict destructive fishing methods. Aquaculture in federal waters began in 2016 to boost domestic production. Recreational fishing contributes significantly to nearshore economies. Size limits and bag restrictions apply to many game fish. Bycatch reduction measures aim to protect non-target species. Ecosystem-based management guides policy decisions.
Fish in culture
Fishing traditions developed alongside coastal settlement patterns. Port cities like New Bedford serve as major hubs for landings. Lobster and scallop trades support local economies. Indigenous communities participate in tribal fisheries programs. Historical concerns about diminishing fish stocks date back to the nineteenth century. Modern management balances ecological sustainability with economic interests. Fishing festivals celebrate regional maritime heritage. Educational programmes promote responsible angling practices.
Today
Current efforts focus on restoring overfished stocks and protecting essential habitats. Regional councils implement specific plans for each fishery. Data transmission from observers improves monitoring accuracy. International cooperation addresses transboundary species migration. Climate impacts influence stock distribution and abundance. Technology aids in locating schools and optimizing routes. Conservation zones limit access to sensitive areas. Industry stakeholders collaborate on sustainable practices.
The facts in this overview come from the Wikipedia article "Fishing industry in the United States", written by its contributors and used under the CC BY-SA 4.0 licence. EveryFish rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.
Fish places in the United States
🇺🇸 United States and 3 moreDolly Varden trout
A cold-water char native to the North Pacific rim.Salmonid · Rivers and lakes · 1792
🇺🇸 United States and 4 moreBonnethead
A small hammerhead shark with a spade-shaped head and omnivorous diet.Shark · Coasts and shelves
🇺🇸 United States and 2 moreAmerican eel
A catadromous fish that migrates between North American rivers and the Sargasso Sea to spawn.Eel · Rivers and lakes
🇺🇸 United States and 1 moreSummer flounder
A predatory flatfish of the US Atlantic coast.Flatfish · Coasts and shelves
🇺🇸 United StatesCalifornia grunion
Small silvery fish that spawns on sandy beaches during high tides.Other · Coasts and shelves
🇨🇦 Canada and 1 moreWinter flounder
Right-eyed flatfish of the western North Atlantic coast.Flatfish · Coasts and shelves
🇺🇸 United States and 1 moreAlewife
A small North American herring that migrates between sea and rivers.Herring · Coasts and shelves
🇺🇸 United StatesBrown bullhead
A hardy North American catfish known for surviving poor water conditions.Catfish · Rivers and lakes · 1819
🇺🇸 United States and 1 morePacific ocean perch
A deep-water red rockfish of the North Pacific.Perch-like · Coasts and shelves · 1890
🇺🇸 United States and 2 moreAmerican shad
An anadromous fish of the Atlantic coast known for its delicate flesh and cultural festivals.Herring · Rivers and lakes
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Smelt: Surf_Smelt,_Pond_smelt.jpg : Drawing by H. L. Todd, NOAA's Historic Fi, Public domain, source
- Black sea bass: Bobby McCabe, CC BY 4.0, source
- Northern red snapper: Geeklikepi, CC BY-SA 3.0, source
- Pacific halibut: Mmm, Public domain, source
- Coastal cutthroat trout: USFWS - Pacific Region, Public domain, source
- Cutthroat trout: Hazzard, Lloyde / U.S. Fish and Wildlife Service, Public domain, source
- Gar: Unknown author, Public domain, source
- Black crappie: USFWS Mountain-Prairie, Public domain, source
- Green sturgeon: Muséum d'histoire Naturelle, Public domain, source
- Alewife: Unknown author, CC BY-SA 3.0, source
- Brown bullhead: Unknown author, CC BY-SA 2.5, source
- Gafftopsail catfish: Bobby McCabe, CC BY 4.0, source
- Oncorhynchus: David Menke, Public domain, source
- Dolly Varden trout: The original uploader was PDH at English Wikipedia ., Public domain, source
- Spiny butterfly ray: NOAA Northeast Fisheries Science Center, Public domain, source
- Pacific angelshark: Chris_huh, CC BY-SA 3.0, source
- Caribbean reef shark: Albert kok, CC BY-SA 3.0, source
- Bonnethead: Valerie Everett, CC BY-SA 2.0, source
- Pompano: H. L. Todd, Public domain, source
- Pacific bonito: nmoorhatch, CC BY 4.0, source
- American eel: Ellen Edmonson and Hugh Chrisp, Public domain, source
- Spotted seatrout: United States Fish Commission, Public domain, source
- Summer flounder: Arturodomiao, CC BY-SA 4.0, source
- Mutton snapper: Dan Schofield, CC BY 4.0, source
- Acadian redfish: Steven G. Johnson, CC BY-SA 3.0, source
- Yellowtail flounder: Eviolite, CC BY-SA 4.0, source
- Atlantic menhaden: ricofish, CC0, source
- Gulf menhaden: Joel boumje, Public domain, source
- Lingcod: Will Sides, CC BY 4.0, source
- Bonefish: Brian Gratwicke, CC BY 2.0, source
- Atlantic tarpon: Daiju Azuma, CC BY-SA 4.0, source
- Chum salmon: Focus Saranpat Ouilapan, CC0, source
- Porkfish: Diego Delso, CC BY-SA 4.0, source
- California grunion: Eric Wittman, CC BY 2.0, source
- Chinook salmon: A. Hoen and Co., Public domain, source
- Atlantic Spanish mackerel: SEFSC Pascagoula Laboratory; Collection of Brandi Noble, NOAA/NMFS/SEF, Public domain, source
- Red drum: Hines, Robert W., Public domain, source
- Coho salmon: Bureau of Land Management Oregon and Washington, Public domain, source
- Pacific ocean perch: Unknown author, Public domain, source
- Yellowtail snapper: Fred Hsu ( Wikipedia:User:Fredhsu on en.wikipedia ), CC BY-SA 3.0, source
- Hardhead catfish: Edgar R. Waite, Public domain, source
- Striped bass: Steven G. Johnson, CC BY-SA 3.0, source
- American shad: Shermon Foote Denton, Public domain, source
- Gag grouper: T. Potts, Public domain, source
- Blackfin tuna: James-LaFontaine, CC BY 4.0, source
- Red grouper: SEFSC Pascagoula Laboratory; Collection of Brandi Noble, NOAA/NMFS/SEF, Public domain, source
- Atlantic goliath grouper: Albert kok, CC BY-SA 3.0, source